Food Festivals
Food festivals and popular celebrations dedicated to typical products, local cuisine and gastronomic traditions, to experience the area through its flavours.
Available experiences
Food festivals and popular celebrations dedicated to typical products, local cuisine and gastronomic traditions, to experience the area through its flavours.
Event dedicated to the 'nduja from Spilinga, one of the iconic products of Calabrian gastronomy. Tastings, traditional dishes and a festive atmosphere in the village of Spilinga.
I Tri da Cruci is one of Tropea's most cherished traditions — a gathering that weaves faith, history and folklore together in the heart of the old town. Year after year it draws crowds, atmosphere and a strong sense of belonging from across the community.
Historic tradition
Celebration of the flavours of the Calabrian sea.
An event dedicated to the red onion of Tropea, a symbol of the territory. Tastings, local products and a festive atmosphere.